Minnesota Prairie Roots

Writing and photography by Audrey Kletscher Helbling

Pancakes for paper May 13, 2011

Filed under: Uncategorized — Audrey Kletscher Helbling @ 8:57 PM
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MY KNEE JERK REACTION went something like this: I pay taxes and now the school is hosting a pancake breakfast to buy “needed supplies.”

Because things aren’t always as they seem, I called Faribault High School to inquire about the Pancake Breakfast flier which was mailed to me on Thursday along with my son’s mid-quarter grades and information about ordering a $75 high school yearbook.

When the woman who answered the phone couldn’t help, she transferred me to Assistant Principal Dennis Germann’s voicemail. He explained everything to me in two return phone calls and now I feel much better and more informed.

Faribault Masonic Lodge #9 and Faribault Eagles Club #1460 are teaming up to raise monies for school supplies for students at FHS. Notebooks, inexpensive calculators, paper, project supplies, etc. will be given to students who can’t afford to purchase those basics, Germann told me. He added that nearly 50 percent of FHS students qualify for free or reduced school lunches. Translate that into families that could use some extra help with school expenses. The United Way has provided some assistance in the past with school supplies.

Germann welcomes the monies that will be raised at the Sunday, May 15, Pancake Breakfast from 8:30 a.m. – 12:30 p.m. at the Faribault Eagles Club. Cost of the breakfast, which includes all you can eat pancakes with a serving of sausage and eggs and milk, coffee or juice, is $7 for adults, $5 for students and free for those five and under.

It’s the first time apparently that the high school has been selected as the recipient of this Pancake Breakfast fundraiser. That’s why the flier caught me by surprise and I really didn’t understand the definition of “needed supplies.”

As the parent of a high schooler, and two FHS graduates, I’m happy to see secondary students benefiting from a fundraiser like this. Typically the focus is on elementary age kids. I know how quickly costs add up to buy school supplies for a teen. Last year, if I remember correctly, I forked out $100 for some fancy schmancy calculator my son needed for a math class. Students won’t get fancy calculators like that through this program (I think the school has some available to borrow). But at least they’ll get basic school supplies.

So much has changed in the decades since I graduated from high school and we really only needed 3-subject notebooks, pens, pencils, folders and loose leaf paper.

Now it’s way beyond paper, to needing computers and internet access at home. I bet many families out there can’t afford internet service. Thankfully free internet is available at the public library. But it isn’t always easy for students to get there when they need to do online research.

I wonder also about the cost of class field trips, if some students can’t afford even basic school supplies. I recently wrote a $27 check for my son to go on a field trip to the Science Museum to view the King Tut exhibit. I gave him another $15 for lunch, which even he told me was expensive. How do families with already stretched budgets manage these additional costs?

We shouldn’t need pancake breakfast fundraisers to supplement the cost of education. But we all know times are tough. So thanks, Eagles and Masons, for doing your part to organize this event that will help Faribault families.

© Copyright 2011 Audrey Kletscher Helbling

 

Stitches of love April 6, 2011

Filed under: Uncategorized — Audrey Kletscher Helbling @ 6:29 AM
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Handmade quilts drape across pews at St. John's United Church of Christ.

INSIDE THE LIMESTONE CHURCH, patchwork quilts drape across the backs of pews, spilling onto cushy red seat cushions.

Only hours earlier during the Sunday morning church service, worshippers settled onto the quilts handmade by St. John’s United Church of Christ members.

On a Saturday in February, members of the Women’s Guild, and a few husbands, gathered at this country church in Wheeling Township in southeastern Rice County to stuff the quilts with batting, add backings and tie together the layers with snippets of yarn.

 

St. John's old stone church has been in continuous use for more than 150 years. German settlers founded the congregation in 1856.

This year, according to church member and quilter Kim Keller, the quilters made 13 baby quilts and 13 big quilts.

The handmade blankets will go to graduating high school seniors—two at St. John’s this spring—and to missions, mostly local.

 

One of the many handmade quilts that will be given away.

As I perused the quilts, I considered the devotion of those who piece together the swatches of fabric, tie together the layers and knot the strands of yarn. These quilts represent gifts that touch the recipients physically, but, more importantly, emotionally and perhaps spiritually.

Stroke the fabric and you can almost feel the love stitched into each quilt.

That these blankets are then displayed for worshippers to see, and sit upon, adds another dimension to the project. As I photographed the quilts, as the sun streamed through the church’s restored stained glass windows, I thought of the blessings received by both the givers and the receivers. Joy that comes in selfless giving. Joy that comes in knowing someone cares enough about you and your needs to stitch a quilt.

“It is more blessed to give than to receive.” Acts 20:35

The stained glass windows at St. John's were restored between 2004 - 2006 at a cost of more than $30,000.

 

A view from the St. John's balcony of the church interior and the quilts.

TEN MILES AWAY in Faribault, about a dozen women at my church, Trinity Lutheran, meet every Wednesday morning from September through May to finish quilts that are donated to those in need. Seamstresses sew the quilt tops at home and then bring them, along with the backings, to church where the Trinity Quilters add the batting and then tie together the layers with yarn.

For 60-plus years now, the women of Trinity have been stitching quilts. “It’s a mission project,”  says long-time quilter Betty Gudknecht. “I want to help other people. You want to do things for the Lord because you want to do it (not because you’re paid).”

With that spirit of giving and serving, the Trinity quilters make about 200 quilts annually. They donate them to places like Minnesota Teen Challenge, the Orphan Grain Train, the Red Cross, Burdens to Blessings, Lutheran World Relief, Lutheran Association of Missionaries and Pilots, and to others in need. Trinity’s graduating high school seniors also receive quilts.

This week the Trinity Quilters are auctioning off three quilts in a silent auction that ends mid-morning on Sunday, April 10. They need the auction money to purchase batting for their 60 x 80-inch quilts. A single roll of recently-purchased cotton batting, which will make 16 quilts, cost $90, and that was at 50 percent off.

In the past, the quilters have gotten creative, using old blankets, mattress pads and even the outsides of electric blankets, as “batting.” They still plan to use those resources, but would also like to use the softer, purchased cotton batting.

While the quilt-makers sometimes buy fabric, most often it is donated.

If you’re interested in bidding on one of the quilts at Trinity Lutheran Church—and I’m sorry, I don’t have photos of the quilts—get your bids in this week.

Cash donations are also being accepted to help the quilters purchase batting.

“It is more blessed to give than to receive.”

 

The steeple of St. John's United Church of Christ, Wheeling Township, Rice County, Minnesota.

© Copyright 2011 Audrey Kletscher Helbling

 

A super soup competition March 14, 2011

Filed under: Uncategorized — Audrey Kletscher Helbling @ 11:40 AM
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AT HIS DAY JOB, Steve sells cars. On the side, he raises chickens on his small Minnesota acreage. He’d like to add a few pigs and cows, but he’s not versed in raising those critters.

He’s an expert gardener, though, who cans his produce. He appreciates the taste of home-grown vegetables and those farm-raised chickens.

Steve also loves to cook.

Sunday night I met Steve and sampled some of his cooking at Cannon Valley Lutheran High School’s first-ever “Soup-er Bowl” in Morristown. Loaded with hefty chunks of chicken, thick homemade noodles, carrots, celery, onion and garlic, Steve’s creamy chicken noodle soup earned him a second place finish among the 10 soups entered in the cooking competition. He deserved it. I don’t typically like chicken noodle soup, but I loved Steve’s.

I asked for the secret to the cream base. A stick of butter and half-and-half combined with the juices of his home-grown chicken, additional chicken stock, bay leaves and other spices created a savory broth. By the way, Steve appears to be the kind of guy who would rather share cooking tips than keep them secret.

Steve's chicken noodle soup is in the top left corner of this photo. The winning soup, taco chili, is next to it on the right. The other soups here are corn chowder, Mulligan stew and (I think) cheeseburger.

I don’t know how the other nine competing cooks—except the youngest cook, eighth grader Louis—felt about revealing their recipes. Louis left the recipe for his fiery green chili on a table for diners to pick up. Let me tell you, when I tasted his chili laced with hot jalapenos, I gulped lemonade.

Taco chili won the 2011 “Soup-er Bowl” trophy from among entries like Mulligan stew, cheesy wild rice, corn chowder, ultimate cheeseburger, a second chicken noodle soup and Steve’s chicken noodle soup.

The "Soup-er Bowl" trophy, awarded this year for the taco chili.

This whole idea of a “Soup-er Bowl” was the brainchild of my friend Mike, who volunteers as CVLHS acting development director. Mike is one of those guys who is always giving back to the community. He remains a strong supporter of the Lutheran high school even though his eldest son graduated from there several years ago.

Wanting to connect the congregations that are part of an association supporting CVLHS, Mike came up with the soup competition. Last weekend five of the member churches held local contests with the two top winners from each church advancing to yesterday’s finale.

Soup and chili samples were placed onto vintage metal trays for each diner.

Unfortunately, I was out of town last weekend, or I would have entered a soup. Mike has already invited me to participate next year. But after tasting all of the excellent soups and chilis on Sunday, I’m hesitant to vie against so many great cooks. I might simply remain a taster.

I love soups. Each year for the past seven, my sister Lanae has hosted an autumn soup party at her Waseca home. While she doesn’t award a trophy for the best soup, the winners are really us, the invited guests. Last year we could choose from 17 homemade soups spread out on tables in her and husband Dale’s garage. Click here to read all about her 2010 soup party.

When I heard about the CVLHS “Soup-er Bowl” gathering, I wasn’t about to miss an opportunity to eat soup and support the school. For $5, diners got small samplings of each soup or chili, breads and sweet treats, along with beverages.

The party was not only a fundraiser for the school but, more importantly, an evening of fellowship, organizer Mike said.

Diners packed tables in the Bethlehem Lutheran Church fellowship hall to taste 10 soups and chilis and then vote for their favorite at the CVLHS "Soup-er Bowl" party.

He’s right. I met car salesman/chicken farmer/chef Steve when I sat at the same table as him. Now my name is on Steve’s list to contact when his chickens are ready for butchering next summer. I can already taste that delicious chicken noodle soup…

By the time I went through the line, the vintage trays had all been used, so seven soups and chilis were crammed onto an oval plate. I later picked up the remaining three to sample. My sister also uses vintage trays at her party.

HERE’S THE RECIPE for Green Chili from eighth grader Louis:

Green Chili

Brown hamburger. Separate hamburger from juice and let juice sit.

Sauté celery, white and green onions, jalapenos, cilantro, green peppers, black pepper and hamburger juice.

Put hamburger and vegetables in pan and add green tomatoes and stir until finished.

NOTE: Louis did not list specific ingredient amounts, so I guess you need to figure that out for yourself.

© Copyright 2011 Audrey Kletscher Helbling