Minnesota Prairie Roots

Writing and photography by Audrey Kletscher Helbling

Gardening: Passing along my rural heritage & much more May 2, 2023

Seeds for sale at Seed Savers Exchange, Decorah, Iowa. (Minnesota Prairie Roots copyrighted file photo September 2018)

SEVERAL DAYS AGO, my 4-year-old grandson excitedly shared that his broccoli was growing. His mom, my eldest, clarified. Sixteen broccoli seeds and one carrot seed had sprouted, popping through potting soil in three days. That surprised even me, who grew up in a gardening family with most of our food from farm to table, long before that became a thing.

Annuals that are easy to grow from seed. (Minnesota Prairie Roots copyrighted file photo)

A year ago, I gifted my grandchildren with several packets of seeds. Flowers only. Zinnias and bachelor buttons, easy-to-grow-from-seed annuals that blossom throughout the summer. Isaac and his mom planted the seeds in flower pots. And then watched seeds emerge into tender plants that grew and bloomed in a jolt of color.

Old-fashioned zinnias grown by my friend Al and sold at the Faribault Farmers’ Market. (Minnesota Prairie Roots copyrighted file photo September 2019)

That was enough for the preschooler to get the gardening bug. This year, in selecting seeds for Isaac and his older sister, I added vegetables to the mix of flowers. Spinach because I knew it would grow quickly and flourish in Minnesota’s still cool weather. And carrots, because Isaac wanted to plant them. Later, he told his mom he also wanted to plant broccoli because he likes broccoli. I’m not sure that’s true. But Amber bought broccoli seeds for her son, whom she’s dubbed Farmer Isaac.

“Summer in a Jar,” sold at the Faribault Farmers’ Market. This photo published in the book “The World of Laura Ingalls Wilder, The Frontier Landscapes that Inspired The Little House Books” by Marta McDowell. (Minnesota Prairie Roots copyrighted file photo September 2015)

I can’t think of a better way to encourage kids to try vegetables. And to teach them about plants and that veggies don’t just come from the grocery store. With most families now a generation or two or three removed from the land, it’s more important than ever to initiate or maintain a connection rooted in the soil.

Several types of tomatoes grow in the garden outside Buckham Memorial Library, Faribault. (Minnesota Prairie Roots copyrighted file photo)

Soil was the gardening starting point for my grandchildren. Once when they stayed overnight, I got out the gardening shovels and directed them toward a corner flowerbed and a patch of dirt. The dirt flew as they dug and uncovered earthworms and half a walnut shell and bugs. I didn’t care if their hands got dirty. I simply wanted them to have fun, to feel the cold, damp earth, to appreciate the soil beneath and between their fingers.

My great niece waters plants inside her family’s mini greenhouse. (Minnesota Prairie Roots copyrighted file photo May 2018)

I was a bit surprised when my eldest embraced gardening with her kids. But then again, she was the daughter who always watered flowers and observed that “the flowers are opening their mouths” (translation, “the tulips are blooming”) as a preschooler. I never had much of a garden due to lack of a sunny spot in my yard. But I usually grew tomatoes in pots and always had pots overflowing with flowers and flowers in beds. So Isaac and Isabelle’s mom did have a sort of gardening background.

Heirloom tomato at the Faribault Farmers’ Market. (Minnesota Prairie Roots copyrighted file photo September 2019)

As a farmer’s daughter and a grandma, passing along something like gardening is like passing along part of my rural heritage. My Grandma Ida always had a big garden, an essential with a family of 10 kids. She continued to garden throughout her life, long after her kids were gone and she moved to town. Likewise, my mom planted a massive garden to feed her six kids. My siblings and I helped with the gardening—pulling weeds, picking vegetables… And shelling peas. Of all the garden-related tasks, the rhythmic act of running my thumb along an open pod to pop pearls of peas into a pan proved particularly satisfying. Plus, I loved the taste of fresh peas from the garden. There’s nothing like it except perhaps the juicy goodness of a sun-ripened tomato or leaf lettuce or a just-pulled carrot with dirt clinging to the root.

My friend Al vends flowers and vegetables at the Faribault Farmers’ Market. (Minnesota Prairie Roots copyrighted file photo September 2019)

I don’t expect my grandchildren will garden like their great great grandma or great grandma. But that’s OK. They’ve been introduced to gardening. They see now how seeds sprout and develop into plants that yield beauty or food. Hopefully they will gain an appreciation for garden-fresh, whether fresh from the pots on their patio or deck, or from a farmers’ market.

Purple beans grow in the library garden. (Minnesota Prairie Roots copyrighted file photo)

Even though they live in a south metro suburb, my grandkids remain close to the land with farm fields within view, not yet replaced by massive housing developments. It’s important to me that Isabelle and Isaac always feel connected to their rural heritage, that they value the land, that they grow up to remember the feel of cold, damp dirt on their hands. That they understand their food is not sourced from grocery stores, but rather from the earth.

© Copyright 2023 Audrey Kletscher Helbling

 

Tough tilling in Minnesota farm fields November 9, 2011

A farmer works the field recently in this scene shot in southeastern Minnesota.

HAVE YOU TRIED DIGGING into the ground lately? Takes some effort, doesn’t it? This soil in Minnesota rates as rock hard right now given the lack of moisture.

I’m hesitant to admit it, but I don’t think about soil conditions and moisture nearly as much as I once did, when I was not so long-removed from the farm.

But last week when a carpenter, who is also a farmer, was working on a project at my house, we chatted briefly about crops, soil conditions and weather.

Kenny shared how fall tillage has been especially trying this year. Farmers in his area around Owatonna in southeastern Minnesota have been breaking implement parts with all-too-often frequency in the dry, hard earth. He mentioned shanks, which he claims never break.

Some parts are in short supply, Kenny says, meaning farmers sometimes need to wait. That’s not a good thing when you’re trying to finish fall tillage before the snow flies.

Friends of mine who farm near Dundas finally halted all tillage work for the season, leaving some 300 acres, of 700, untilled. The rock hard dry soil proved too difficult to work and too tough on their equipment.

IN SOUTHWESTERN MINNESOTA, my brother Doug Kletscher, the parts manager at Westbrook Ag Power in Westbrook, confirms that tillage is tough there, too, and farmers are going through the parts. “We ran out of ripper points and they have been back-ordered for a good month. I have heard of a few farmers that have pulled their rippers in half,” Doug says. “We have sold at least five years’ worth of chisel plow spikes in one year. Bolts have also been in very high demand.”

On the flip, positive side, farmers haven’t had to deal with mud, Doug reports, and the corn has been very dry with 14 percent or less moisture content (a significant cost savings on corn drying).

However, farmers are facing another issue related to moisture-depleted conditions. “The fertilizer companies are not putting on any anhydrous as it is too dry to hold the anhydrous in the ground,” my brother continues. “Anhydrous needs moisture to adhere to keep it in the ground; also it (the soil) is pulling so hard that they would break their anhydrous bars.”

Doug reports the last rain over a half inch fell on July 14 with .78 inch. Since then any rainfall has been .10 inch or less. That makes for extremely dry soil conditions for farmers trying to prep the soil for next spring’s planting season.

LIKEWISE, IF YOU’RE a gardener, digging vegetables has been anything but easy this autumn. Take my friend Virgil Luehrs, who lives along Cedar Lake west of Faribault. Unearthing potatoes proved tough, he says. But then he got to the carrots:

“First I tried the garden spade, then a round-point shovel and then a tiling shovel. I had to dig a trench beside the rows to loosen the soil around the carrots to get them loose enough to pull out.  Finally I resorted to a pick to loosen the soil and that was easier but still a lot more work than normal.”

Tilling the garden, even with a powerful Troybuilt rear tine tiller, proved equally challenging. “I could not get down deep enough,” Virgil reports. “Hopefully next spring.”

When Virgil talks soil and weather, I listen. He’s not just your average Minnesota gardener. He’s also a retired high school science teacher with a Masters in biology, a former interim and assistant director at River Bend Nature Center in Faribault, and a volunteer rain gauge reader for the Rice County Soil Water Conservation District (SWCD) and the state Climatology Lab.

In other words, he’s a knowledgeable resource.

So then, exactly how much rainfall has Virgil recorded at his Cedar Lake home (where the lake water level is the lowest in 20 years, but not as low as in the drought years of 1988- 1990). Thus far since April, Virgil has taken these rain gauge readings:

April:  3.14”

May:  4.63”

June:  5.26”

August:  1.38”

September:  1.00”

October:  .58”

TOTAL during the past six months: 15.99”

Says Virgil: “This year we had a much wetter spring and that probably helped to carry us through the dry fall. Recall that last fall we had record rainfalls.”

His 2010 readings were as follows:

April:  1.35”

May:  2.75”

June:  4.76”

July:  5.49”

August:  3.91”

September:  9.13”

October:  1.91”

TOTAL during those six months: 29.3”

According to information Virgil passed along from State Climatologist James Zandlo and University of Minnesota Climatology/Meteorology Professor Dr. Mark Seeley, 2010 was the wettest year in Minnesota modern climate record. The 34.10-inch state average precipitation total was roughly 8 inches more than the historical average.

But here we are in November 2011, desperately short of moisture.

What will winter bring here in Minnesota? A continued shortage of precipitation? Or more snow than we care to shovel?

WHAT’S YOUR PREDICITON for snowfall in Minnesota this season? Submit a comment with a forecast and the reasoning behind your prediction.

IF YOU’RE A FARMER, an implement dealer or a gardener, have you faced any special challenges this year due to dry (or other) weather conditions? Submit a comment. I’d like to hear, whether you live in Minnesota or elsewhere.

CLICK HERE to link to climate.umn.edu for detailed statistics and information about Minnesota weather.

© Copyright 2011 Audrey Kletscher Helbling