FOR RANDY AND ME, and likely others in the Faribault area, the opening of “the Little DQ” signals the shift to spring in Minnesota.
Late Sunday afternoon we joined the line of vehicles snaking around the small Dairy Queen along Lyndale Avenue. Our mission: To order the five-day opening special, a Peanut Buster Parfait for $1.99. Make that two, please. That totaled $4.28, with tax.
The drive-up (walk-up was closed) DQ opened on February 18 after a seasonal closure on October 29, 2021. The closing special was the same as the opening special—those bargain parfaits loaded with peanuts and oozing layers of rich chocolate fudge over soft serve ice cream. Yum.
But the treat is also loaded with calories. As we waited, I noted the calorie count of 710 on a sign. Yikes. It’s a good thing we treat ourselves to DQ only twice a year. In October and then again in March.
I also struggle with the regular price of $4.99 (I wouldn’t pay that price) for a single parfait. I realize DQ is in the business of making money, but that price point exceeds my cost comfort level. I can purchase a 1.5 quart container of ice cream from my local grocery store for around $3. That yields nine servings with a lot fewer calories. Around 200 for two-thirds of a cup versus 710 for that Peanut Buster Parfait.
I know, it’s not the same. Different type of ice cream. Different experience. DQ, for us, is a treat. It also signals the shift in seasons. In October, the move from fall to winter. And in March, the move from winter toward spring. Even as remnants of snow still bank the ground.
TELL ME: What’s your favorite Dairy Queen treat? How often do you go to DQ? Or do you have another favorite ice cream source?
© Copyright 2022 Audrey Kletscher Helbling