FOR CHRISTMAS DAY dinner, I planned to prepare homemade lasagna complemented by salad and garlic bread.
But at the last minute, due to weather conditions, I changed my mind. The lack of snow and predicted 40-degree temperatures here in southern Minnesota called for firing up the Weber on Christmas Day. My husband enjoys grilling no matter the temperature or ground cover, and he’s darn good at it. (Click here to see images of him grilling atop a snowbank.)
On Sunday he grilled pork chops, seasoned potatoes and carrot slices, a simple and savory meal.
I proposed setting up a card table on our south-facing, sun-drenched patio, just to say we’d dined outdoors on Christmas Day. But even I found the low 40s still too nippy for comfortable and leisurely noon-time dining.
Instead, I settled for photographing the holiday grilling in shirt-sleeve warm weather without a trace of snow lingering in the backyard.
Weather-wise this marked a mighty fine Christmas weekend here in southern Minnesota with a high of 42 degrees in Minneapolis/St. Paul, the fifth warmest Christmas Day on record since 1905.
On Monday, the temp soared to 52 degrees in the metro, shattering the previous December 26 record high of 51 degrees set in 1936.
I don’t know if Santa appreciated the warmth and absence of snow. But I sure did.
© Copyright 2011 Audrey Kletscher Helbling