Minnesota Prairie Roots

Writing and photography by Audrey Kletscher Helbling

Savoring ice cream season in Minnesota August 12, 2026

Signage on an ice cream shop in Kerkhoven in west-central Minnesota. (Minnesota Prairie Roots copyrighted photo June 2026)

SUMMER AND ICE CREAM pair like grilled cheese and tomato soup, pizza and beer, Minnesota and snow. There’s no denying the seasonal craving for ice cream when the heat and humidity crank up.

I find myself reaching more often than I should into the freezer for ice cream. Lately I’ve dished up a creamy blueberry cheesecake flavor. Yum. I almost hesitate to admit that I currently have four cartons of ice cream and one of fro-yo in my freezer after stocking up during a recent sale.

“The Betty,” a mint Oreo-flavored treat, my favorite menu item at The S’Cream in Owatonna. (Minnesota Prairie Roots copyrighted file photo)

Home stash aside, I also enjoy ice cream when I’m out and about. Never mind that it costs far more than a serving at home. But ice cream served from some mom-and-pop shop tastes so much better, like a carefree summer day. Yum.

Signage directs ice cream lovers to The Blast in downtown Northfield. (Minnesota Prairie Roots copyrighted file photo)

Nearby Owatonna is home to The S’Cream and The Blast (also in Northfield). I’ve been to both, which are always summertime busy. Apparently I’m not the only one who can’t bypass a homegrown ice cream shop.

Sweets Ice Cream in Kerkhoven. (Minnesota Prairie Roots copyrighted photo June 2026)

Recently while on the road to a family celebration in far western Minnesota, my husband, Randy, and I happened upon an ice cream shop in Kerkhoven, population around 800. Sweets Ice Cream sits along U.S. Highway 12 in this Swift County community. It’s an ideal spot for an ice cream shop, drawing passing motorists in.

Key lime pie ice cream from Sweets in Kerkhoven. (Minnesota Prairie Roots copyrighted photo June 2026)

When I saw Sweets Ice Cream, housed in a former gas station, I immediately wanted to photograph the business. I loved the old building and its repurposed use. So we pulled into town, parked on a side street and I headed toward the ice cream shop to photograph it.

Randy orders from Sweets Ice Cream in Kerkhoven. (Minnesota Prairie Roots copyrighted photo June 2026)

That was the plan, or at least my plan. Randy had other ideas. He figured it wouldn’t be too nice to simply snap photos and then leave without buying ice cream. He was right. So we each ordered a single scoop dish of ice cream. The portion size was so generous that we should have ordered one bowl to share. Oh, well. As some say, “Ice cream melts in your tummy.”

A generous serving of maple nut ice cream from Sweets in Kerkhoven. (Minnesota Prairie Roots copyrighted photo June 2026)

Randy got maple nut per the recommendation of another customer who was returning home to Benson after visiting a friend in a Willmar care center. He always treats himself to ice cream, always maple nut, after those visits. I ordered key lime pie ice cream. Yum to both and the engaging conversation we had with our new-found friend.

Dairy Delite in downtown Lakeville. (Minnesota Prairie Roots copyrighted photo March 2026)

Some 130 miles east of Kerkhoven in Lakeville, a south metro suburb, another long-time local ice cream shop has drawn my photographic interest. That’s Dairy Delite in the downtown area.

Ice cream art at Dairy Delite, Lakeville. (Minnesota Prairie Roots copyrighted photo March 2026)

This place has character with its unique building design, blue and pink color, and ice cream art. There’s no mistaking the structure for anything but an ice cream shop.

A portion of the menu at Dairy Delite in Lakeville. (Minnesota Prairie Roots copyrighted photo March 2026)

I’ve not yet ordered ice cream here. But I should.

Sue’s Drive In, located in Pierz. (Minnesota Prairie Roots copyrighted file photo)

Then there’s Sue’s Drive In, located in Pierz in central Minnesota. Two years ago Randy and I stopped for an ice cream treat before attending his 50th Healy High School class reunion. The drive in serves a full menu of fast food, not just ice cream.

A raspberry sundae from The Blast in Northfield. (Minnesota Prairie Roots copyrighted file photo)

Once again the vintage look and the small town Americana appeal of this roadside business drew my photographic interest. And the ice cream, of course. On-the-road ice cream always tastes especially delicious, decidedly better than ice cream pulled from my freezer.

TELL ME: Do you have a favorite homegrown ice cream shop? Let’s hear.

© Copyright 2026 Audrey Kletscher Helbling

 

Who screams for ice cream? November 19, 2018

I’ve never been to Conny’s Creamy Cone, just noticed it recently while enroute to Como Park. The shop, open from March to October, is on the corner of Dale Street and Maryland Avenue in St. Paul. It features 24 flavors of soft serve ice cream and a menu that includes burgers, cheese curds, onion rings and much more. Have you ever been here? Spotting this shop inspired this post.

 

SEASONAL ICE CREAM SHOPS have mostly shuttered here in Minnesota as demand drops with the onset of cold and snow. Or does it? I still eat ice cream from November – March. Straight from a carton in my freezer into a bowl onto a spoon and into my mouth. Yum.

 

The Betty, Cool Mint Flavor Burst ice cream, crème de mint and Oreos flurried together, then topped with whipped cream, and served at The S’Cream in Owatonna, one of my favorite ice cream shops. Minnesota Prairie Roots file photo April 2016.

 

As much as I enjoy ice cream at home, I also enjoy the occasional stop at an ice cream shop once those businesses re-open around April 1, depending. There’s just something about standing outside a walk-up window, scanning the choices and choosing a treat to welcome spring or to cool down on a humid summer day that makes me happy. You know, the kid with an ice cream cone kind of happiness, although I seldom choose a cone. I prefer a shake or something more complex.

 

Lots of dogs waiting in line with their owners at Blast Softserve. Minnesota Prairie Roots file photo April 2014.

 

I also prefer homegrown ice cream shops with creative names for both business and offerings to chain anything. Ditto for restaurants. I want to experience a sense of place by dining at original, hometown eateries.

 

One of my favorite area bakeries, Franke’s Bakery in Montgomery. Minnesota Prairie Roots file photo 2013.

 

I like small town bakeries, too. And craft breweries.

 

Long lines formed to the two serving windows at Blast Softserve, 206 West Rose St., Owatonna. Minnesota Prairie Roots file photo April 2014.

 

None of this should come as a surprise if you’ve been reading my blog for awhile. I delight in exploring small towns, discovering that which defines the character of a community and makes it memorable. It could be a sign, architecture, a person, an event… Or a sweet little ice cream shop.

 

Serving up a cone at The Whippy Dip in Decorah, Iowa. Minnesota Prairie Roots file photo July 2013.

 

TELL ME: What’s your favorite homegrown ice cream shop?

© Copyright 2018 Audrey Kletscher Helbling