Minnesota Prairie Roots

Writing and photography by Audrey Kletscher Helbling

Oh, how sweet this dessert from Basilleo’s December 3, 2020

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A popular pizza (and more) restaurant in downtown Faribault, Minnesota.

IT WAS A NICE GESTURE of gratitude. The free wedge of apple dessert pizza boxed in Styrofoam with a note of thanks handwritten in marker atop the cover.

This thankfulness for our patronage expressed by Basilleo’s 2.0, a Faribault pizzeria, impressed me. These are tough times to be in the restaurant and bar business. But yet Tom and Connie, co-owners of this homegrown eatery, took the extra time and effort to connect with customers in a personal way.

Basilleo’s has a long history in my community, tracing back to 1960 when brothers Basil and Leo Burger opened the pizza place. They combined their first names to come up with the catchy business name. Basilleo’s has long been a favorite local source of homemade thin crust pizza. Spicy Italian sausage remains our family’s top choice.

Randy and I last dined at Basilleo’s with friends on a Sunday evening in early March, the day before Minnesota Governor Tim Walz closed bars and restaurants due to COVID-19. We didn’t know then that this would mark our last time eating inside a restaurant in 2020. Yes, the governor later re-opened bars and restaurants, but with limited capacity. We opted out of in-person dining, choosing to occasionally do take-out. Like last Saturday evening, when Randy picked up our ready-to-go Italian sausage pizza at Basilleo’s along with a complementary slice of apple or cherry dessert pizza.

Now, as COVID rages out of control in Minnesota, bars and restaurants are once again closed to in-house drinking, dining and socializing. I think it a wise, and necessary, move from a public health perspective. Now it’s up to those who typically frequent bars and restaurants to continue supporting them via carry-out orders. Complaining that these businesses are closed during a pandemic helps no one. Rather, spending money at these businesses will help them, hopefully, survive.

When Tom and Connie conveyed their gratitude through a simple handwritten message and a free slice of dessert, they made an impression. Their small act of kindness shows they value their customers. And, in these days of COVID-19, I welcome such thoughtfulness.

© Copyright 2020 Audrey Kletscher Helbling

 

Neighbor helping neighbor in Zumbrota October 27, 2020

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The grain elevator complex in Zumbrota, a busy place especially during the fall harvest. Minnesota Prairie Roots file photo October 18, 2020.

TOO OFTEN THESE DAYS, I feel discouraged by all the discord in our country, by the selfishness and lack of care for others.

But then I discover something that lifts my spirits and reaffirms my belief in our goodness, our ability to help one another, to think beyond ourselves and our needs to those of the people around us.

This is the story of such a discovery. Of goodness and kindness and care for those we call our family, neighbors, friends. Or strangers. And this I found in Zumbrota, a small town about a 45-minute drive east of Faribault.

On a recent Sunday afternoon drive through the Zumbro River Valley of southeastern Minnesota, Randy and I stopped in Zumbrota for a picnic lunch, or what was supposed to be a picnic lunch. The weather, only in the 30s and blustery, proved too cold for outdoor dining. We opted to eat in the van while parked outside the public library.

“Heritage of Promise” by Jeff Barber. A third sculpture of a child is not included in this photo.

Directly in our line of vision stood a sculpture of children near a structure, which I soon determined to be an artistic interpretation of an historic covered bridge on the other side of the library. I planned, upon finishing my sandwich, grapes and protein bar, to photograph the art and then we would be on our way.

Some of the words inscribed on the sculpture. In the background, you can see the historic covered bridge.

On any other day, Randy and I would walk across that aged bridge to the park, explore a bit while stretching our legs. But the weather was just too darned cold. I hurried to photograph the sculpture as my fingers numbed.

The Community Cupboard and the Zumbrota Public Library designs both mimic the historic covered bridge nearby.

Once done, I walked back toward the van, only to notice a Little Free Library next to the public library. I found that odd.

As I drew closer, I found I was mistaken. This was not a LFL but rather a Community Cupboard—a source of food and hygiene products. Free for the taking.

The message thereon invites those opening the door of this small structure, designed like the nearby covered bridge, to TAKE WHAT YOU NEED, LEAVE WHAT YOU CAN. Baby formula. Snacks. Dried legumes. I didn’t poke around to see all of the contents.

Rather, as I photographed the Community Cupboard, I felt a sense of gratitude for this “Sharing Our Saviour” food outreach of Our Saviour’s Lutheran Church. I thought of the many times Jesus fed the hungry of body and of soul. And how thankful I am that churches and nonprofits and so many others help people in more ways than we will ever know. This lifts my spirits.

TELL ME: How do you or your community or church (or whatever) help individuals and families in need? I’d like to hear more uplifting stories.

© Copyright 2020 Audrey Kletscher Helbling

 

Weekend events celebrate art, diversity & food October 8, 2020

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The pottery of Tom Willis, displayed at a past Studio ARTour. He will be among six artists at Studio #7, 10754 Farrel Avenue, Northfield. Minnesota Prairie Roots file photo.

ART, FOOD, FUN and more food. All will focus events in the Faribault area this weekend. And even though I’m uncertain yet whether I will attend any—because of my COVID-19 comfort level—I want to pass along this community information. These are all worthy events which I’ve attended in past years.

First up is the annual south central Minnesota Studio ARTour, featuring the work of 16 regional artists either in studios or, in Faribault, also at the Paradise Center for the Arts. Some of those studios will be open from 4-8 pm Friday in addition to weekend hours that start at 10 am and continue until 6 pm on Saturday and until 5 pm on Sunday.

The tour is scaled back from previous years, but still includes a variety of artists who paint, shape clay into pottery, practice the Norwegian art of rosemaling, engage in fiber art, design jewelry, create with photography and more. I’ve always appreciated the opportunity to meet these artists, to view their work and where they work.

Promotional info for the tour emphasizes that health and safety come first and that participants—yes, that includes everyone—must wear a mask and that hand sanitizer will be used. Some artists will set up outdoors.

A previous flag ceremony featured national anthems and information about the countries from which Faribault residents have originated. Minnesota Prairie Roots file photo.

Likewise, the Faribault Diversity Coalition, organizers of the 15th annual International Festival Faribault, promises plenty of safety protocol during the 10 am – 4 pm Saturday fest at Faribault’s Central Park. If you’re comfortable attending, I’d encourage you to do so. It’s a great opportunity to learn more about the diverse people who call Faribault home. The fest is aptly billed as “Neighbor Meeting Neighbor.”

This celebration of our cultural diversity includes a full day of entertainment from Native American, Guatemalan and Aztec dancers to Guatemalan and Hispanic singers and more. Other highlights include a Naturalization Ceremony and a Flag Ceremony, both in the early afternoon.

And there’s more—arts and crafts, kids’ activities, informational booths and food. Let’s not forget the food. Food from around the world. The fest offers a great opportunity to try ethnic foods.

My plate full of food from a past Trinity harvest dinner. Not all foods served are on this plate. Minnesota Prairie Roots file photo.

Food centers the final local event I want to highlight. That’s the annual Trinity North Morristown Harvest Dinner from 11 am – 1 pm Sunday. I’ve attended this annual church dinner many times and highly-recommend it for the outstanding food. For only $10, you’ll get a meal of turkey, ham and all the trimmings that tastes like it came directly from Grandma’s kitchen.

This year the meal is take-out only with tickets sold on the adjacent Fourth of July picnic grounds and meals then handed out via drive-through on the south side of this rural church. I’ve always enjoyed the dining-in experience of cramming inside the church basement for good food and conversation among this friendly crowd. But, because of COVID, there will be none of that nor will there be a craft or bake sale.

Life goes on, pandemic or not. Just, please, if you attend any of these events, mask up (whether indoors or out), social distance and keep your hands clean. If you’re sick or have COVID symptoms or have been exposed to anyone with COVID or COVID symptoms, stay home.

© Copyright 2020 Audrey Kletscher Helbling

 

From Northfield: Snapshots of an abbreviated Defeat of Jesse James Days September 17, 2020

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The site of the 1876 attempted bank robbery, now the Northfield Historical Society.

 

TYPICALLY, THE DEFEAT OF JESSE JAMES DAYS in Northfield finds Randy and me avoiding this college town only 20 minutes from Faribault. Crowds and congestion keep us away as thousands converge on this southeastern Minnesota community to celebrate the defeat of the James-Younger Gang in a September 7, 1876, attempted robbery of the First National Bank.

 

Waiting for fair food at one of several stands.

 

But this year, because of COVID-19, the mega celebration scaled back, leaving Northfield busy, but not packed. And so we walked around downtown for a bit on Saturday afternoon, after we replenished our book supply at the local public library—our original reason for being in Northfield.

 

The LOVE mural painted on a pizza place in Northfield drew lots of fans taking photos, including me.

 

On our way to Bridge Square, a riverside community gathering spot in the heart of this historic downtown, I paused to photograph the latest public art project here—a floral mural painted on the side of the Domino’s Pizza building by Illinois artist Brett Whitacre. (More info and photos on that tomorrow.)

 

One of the many Sidewalk Poetry poems imprinted into cement in downtown Northfield.

 

Northfield’s appreciation of the arts—from visual to literary to performing—is one of the qualities I most value about this community. As a poet, I especially enjoy the poetry imprinted upon sidewalks.

 

An impromptu concert in Bridge Square.

 

A fountain, monument and the iconic popcorn wagon define Bridge Square in the warmer weather season.

 

Buying a corn dog…

 

I was delighted also to see and hear a guitarist quietly strumming music in the town square while people walked by, stopped at the iconic popcorn wagon or waited in line for corn dogs and cheese curds. Several food vendors lined a street by the park.

 

The Defeat of Jesse James Days royalty out and about.

 

Among fest-goers I spotted Defeat of Jesse James royalty in their denim attire, red bandanna masks, crowns and boots, the masks a reminder not of outlaws but of COVID-19.

 

Photographed through the bakery’s front window, the feet-shaped pastries.

 

Yet, in the throes of a global pandemic, some aspects of the celebration remained unchanged. At Quality Bakery a half a block away from Bridge Square, the western-themed window displays featured the bakery’s signature celebration pastry—De-Feet of Jesse James.

 

A sign outside a Division Street business fits the theme of the celebration.

 

For a bit of this Saturday, it felt good to embrace this long-running event, to experience a sense of community, to celebrate the defeat of the bad guys.

 

© Copyright 2020 Audrey Kletscher Helbling

 

Oh, so excited to see an Oscar Mayer wiener on wheels September 9, 2020

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Heading into Madison, Wisconsin. Minnesota Prairie Roots file photo July 14, 2020.

 

SO…WE’RE DRIVING along the interstate, entering Madison, Wisconsin, on a mid-July afternoon. Traffic is getting heavier. Drivers are weaving their vehicles in and out of traffic lanes. Trip after trip to this capital city we’ve noticed the increases in speed and aggressive driving as we near Madison.

But this time something other than the traffic chaos diverts our attention. Up ahead I spot a bright yellow vehicle with what looks like a hot dog atop the roof. Could this be…yes, it is, the Wienermobile.

Oh, I wish I were an Oscar Mayer wiener…

Remember that jingle? I expect you do. The catchy words and tune proved memorable, an advertising success in promoting hot dogs.

 

Minnesota Prairie Roots file photo July 14, 2020.

 

On this summer day, one of six Wienermobiles circulating throughout the US is here, perhaps for a stop in Madison or on its way to Milwaukee or even Chicago to the east. I don’t know. But I smile at the sight of this American icon.

 

In Dane County, Wisconsin, location of the state capital, Madison. Minnesota Prairie Roots file photo July 14, 2020.

 

The sighting led me to research the 27-foot-long Wienermobile, first created in 1936. That includes one crafted in Madison in 1969, recently restored and now under ownership of the Wisconsin Historical Society. Too big for the Society’s museum, the iconic “Old Number 7” Wienermobile will be displayed outside the downtown Madison museum during special events and also shown elsewhere in the state.

 

Minnesota Prairie Roots file photo July 14, 2020.

 

Up until the closure of the Oscar Mayer plant in Madison in June 2017, that Wienermobile stood outside company headquarters. When Oscar Mayer’s parent company, Kraft, merged with H.J. Heinz Co., corporate restructuring resulted in closure of the Madison facility. A local business staple for more than 100 years as a producer of hot dogs and lunch meat, this was a big loss to the city. The Madison plant at one time employed 4,000 people, but by 2013, only 1,300. Still, that’s a lot of jobs.

But, at least Madison kept its Wienermobile.

© Copyright 2020 Audrey Kletscher Helbling

 

A fair alternative September 4, 2020

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Photographed on August 29 in the Ace Hardware store parking lot, Faribault, Minnesota.

 

MINNESOTANS LOVE THEIR FAIRS. County and then state. And right about now, crowds would be converging on the Minnesota State Fairgrounds in Falcon Heights for the final days of the Great Minnesota Get Together.

But not me; I haven’t attended in nearly 40 years. And not anyone at the fair this year due to COVID-19 and the resulting cancellation of this big food/entertainment party.

While the fair features everything from crop art (gone virtual this year) to farm animals, from carnival rides to marketplaces, from politicians (especially this election year) to princesses, the food seems the draw. Anything on-a-stick. And a lot not on a stick.

To satisfy the hungry masses missing fair food, the State Fair this year offered a drive-through Food Parade at the fairgrounds for $20/vehicle plus whatever the cost for the foods ordered from 16 participating vendors. Tickets quickly sold out for the food frenzy event that continues through Labor Day weekend.

While people are waiting in their vehicles for turkey legs, mini donuts, egg rolls on-a-stick, sno cones, walleye cakes, funnel cakes, Sweet Martha’s cookies and much more, I’m content to avoid the congestion.

I know faithful fair food devotees will tell you it’s not the same…but I spotted this food stand in the parking lot of the local Ace Hardware Store on Saturday morning. Cheese curds and pronto pups vended right here in Faribault. No need to travel to the Cities or pay $20 or wait in line at the fairgrounds.

I already hear the protests. “But it’s not the fair!” And that would be accurate. No crowds pressing in. No feeling of togetherness. No endless food choices. Just a taste of the fair, right in my backyard. In hardware store and other parking lots around Minnesota. Streetside. On fairgrounds in Rice and Steele counties during special food events earlier this summer. And even in some restaurants. It may not be the same experience as the State Fair, but, hey, it’s something. Which is better than nothing during a global pandemic.

FYI: To find pop-up fair food stands in Minnesota, visit the Fair Food Finder Facebook page by clicking here.

© Copyright 2020 Audrey Kletscher Helbling

 

More than free pears August 20, 2020

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I photographed this roadside sign in Northfield on Sunday.

 

PICK A PEAR. Or two. Or three.

The roadside invitation to pluck pears from two trees at 203 West Woodley Street, Northfield, proved a first for me.

First, I’ve never seen such an offer. And second, I’ve never seen a pear tree.

The pears I’ve eaten come from the grocery store. They are much larger, more golden and decidedly more perfect.

 

 

But there’s something about picking fruit directly from the tree that appeals to me. And I wasn’t about to pass on the opportunity.

So when Randy and I drove past the sign, we did a quick swing back around the block to check out the pears. Neither of us knows anything about home-grown pears. So the note about pushing on the top or picking hard ones and waiting a few days for them to ripen was particularly helpful.

 

 

Randy grabbed four pears—one yellow, the others green—while I grabbed my camera and took photos.

I ate the mini yellow pear for lunch the next day; it was too small to share. I found it dry, not at all juicy. Had there not been a browning blemish, I may have waited longer. The three remaining green pears are now inside a brown paper bag on the kitchen counter, hopefully ripening and not rotting.

 

This is the place, 203 West Woodley Street.

 

Whatever the outcome, I find the FREE PEARS offer such a fine example of kindness and generosity, something we all need right now. More than ever.

 

© Copyright 2020 Audrey Kletscher Helbling

 

LaNette’s, more than a coffee shop in small town Montgomery August 18, 2020

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A view outside LaNette’s Coffee Shop, 225 First Street South, Montgomery, Minnesota.

 

FOUR PLASTIC MOLDED CHAIRS in a blue that seems more beachy than rural Minnesota, angle outside LaNette’s Coffee Shop. Two women sit here, sip coffee, engage in conversation on this sunny summer Saturday morning.

 

A close-up of that kitschy cute cone art.

 

The occasional vehicle passes by or stops at the stop sign before crossing or turning onto First Street. LaNette’s anchors a corner on the south end of Montgomery’s main business district and is housed in a small brick building marked by smiling waffle cone art that identifies this as more than just a coffee source.

Besides a variety of coffees and bakery treats like muffins, cinnamon rolls and cookies, Owner LaNette also serves up ice cream in homemade waffle cones. I’ve yet to try any of her treats. Next visit.

 

Pat Preble won first place for “Old Barn” and “Cows in the Field,” both displayed in the front window of the coffee shop.

 

But this time in town, I’d already eaten my sweet for the day—from Franke’s Bakery just up the street. Instead, I popped into La Nette’s for a closer look at the art displayed in her front window as part of the local “Celebrating Farmers and Agriculture” Exhibit coordinated by the Montgomery Arts & Heritage Center. I asked LaNette if I could turn a barn painting by Pat Preble to photograph it. She quickly agreed.

 

An example of the art in LaNette’s.

 

I noticed the work of other artists showcased and available for purchase in LaNette’s shop. I love when local businesses support local artists. And writers, as noted by a Hometown Authors section in a wall display.

 

The inviting interior.

 

An antique doorstop keeps the front door open.

 

LaNette’s with mismatched tables and chairs, inviting sitting spaces, art, a few antiques, a pine plank floor and the aforementioned beverages and treats, has a comfortable feel of neighborliness. Of gathering with friends. Of catching up on family and town news. Of enjoying the often slower pace of life found in small town Minnesota. Of contentment.

 

A neon sign in the front windows signals that the coffee shop is open.

 

FYI: LaNette’s Coffee Shop is open from 6 am – 3 pm Monday-Saturday. Please check back for one final post from Montgomery tomorrow.

© Copyright 2020 Audrey Kletscher Helbling

 

The story of a library garden August 10, 2020

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The vegetable garden on the side of Buckham Memorial Library, Faribault, Minnesota.

 

LEMON CUCUMBERS. Purple beans. Dill. Snap peas. Kohlrabi.

 

A developing ground cherry? Or something else?

 

Dill.

 

Ground cherries.

 

The list of vegetables grown in a community garden at Buckham Memorial Library in Faribault also includes ground cherries, tomatoes, Swiss chard, eggplant, cilantro, rosemary. Plus clover and sunflowers. And maybe some plants I’ve missed.

 

A vegetable blossom.

 

Several types of tomatoes grow in the garden.

 

Purple beans.

 

While I had hoped to harvest beans during a recent stop, I found them still too small and other vegetables (the ones I would eat) not yet ready for picking.

 

 

Sunflowers burst color into the garden.

 

Another view of the garden.

 

But I still took time to photograph this wedge garden, a project of Friends of the Library. The Friends Organic Learning Garden was designed several years ago as a place for folks to gather and learn how to:

  • grow delicious organic food
  • care for the earth and our water supply
  • support pollinators
  • connect with others in the community

 

There’s a bee lawn right next to the vegetable garden.

 

Another unidentified vegetable developing.

 

A warning sign next to the library and by the bee lawn.

 

It’s a great idea. Anything that brings people together, educates and meets a need—providing food—certainly holds value. I have, in past years, enjoyed vegetables from the library garden. That includes lemon cucumbers, which Lisa Reuvers, library employee and lead master gardener, says “were a hit a couple of years ago.”

 

The garden features a hummingbird sculpture, “The Color of Flight, by Jorge Ponticas. This was funded by the “Artists on Main Street” program several years ago.

 

I’ll keep an eye on those coveted orb-shaped cucumbers as they ripen and grab a few for salads…

 

TELL ME: Does your community have a similar garden? Or are you a gardener? I’d like to hear.

© Copyright 2020 Audrey Kletscher Helbling

 

Welcome, anglers & vegetable lovers August 8, 2020

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The sign marking Lake Country Convenience & Bait in tiny Shieldville, Minnesota.

 

AT LAKE COUNTRY CONVENIENCE & Bait in Shieldsville, you can pick up a Heggie’s pizza, meat from Dean’s Smoke Shack, firewood, a fishing or hunting license, coffee, even a face mask, and much more.

Need bait? Pull out your Minnow Punch Card. Buy six scoops of minnows and the seventh is free.

Fuel up. And, if you need to use the restroom, Lake Country claims to have “the cleanest bathrooms in the area.” Rather important in these days of COVID-19.

This convenience store/gas station/bait shop also claims to have “the best soft serve ice cream in Rice County,” although Dairy Queen may dispute that.

 

The sign on the back of the vegetable stand and visible from Minnesota State Highway 21 with the convenience store seen in the background.

 

But there’s one more aspect of Lake Country Convenience that may just draw you to this business serving the community of Shieldsville and the surrounding lakes area. That’s Mark’s Fresh Veggies, a seasonal pop-up vegetable stand.

 

 

Recently, while driving through Shieldsville, which is about 10 miles northwest of Faribault, Randy and I stopped to check out Mark’s produce, displayed inside a small metal shed next to the Lake Country parking lot. The portable shed appears to also serve as an ice fishing shelter in the winter.

 

The non-descript entrance to Mark’s Fresh Veggies Stand.

 

The produce is divided into bins in the handcrafted display area.

 

 

 

We pulled up, waited for another customer to exit the tiny vegetable shed and then went inside, masked, and looking for fresh sweetcorn. We found the corn, along with tomatoes, cucumbers, peppers and cabbage, all separated in custom-built compartments. The kohlrabi were gone; no problem for me as I don’t particularly like them.

 

Put your money here.

 

I expected payment would be inside the convenience store. But, nope, Mark has set up an honor system payment plan. I love this, when roadside vegetable vendors trust customers. Mark provides bags, a scale, and even a notebook to jot down purchases before dropping payment into a secure metal box. And then, he’s even thoughtfully set out hand sanitizer.

 

Choose your corn.

 

Weigh your tomatoes, or just pay 75 cents for two.

 

Note your purchases.

 

Randy bagged our six ears of sweetcorn while I chose two tomatoes. He paid. And then we exited Mark’s Fresh Veggies Stand, grateful for gardeners like Mark who provide us with fresh seasonal vegetables here in southern Minnesota.

 

Mark’s Fresh Veggies, one of many sources for fresh produce in Rice County.

 

TELL ME: Do you have a favorite spot to get local fresh produce? We buy from a variety of local vendors, including those at the Faribault Farmers’ Market.

© Copyright 2020 Audrey Kletscher Helbling