Minnesota Prairie Roots

Writing and photography by Audrey Kletscher Helbling

My impressions of East Ellsworth, Wisconsin November 18, 2014

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A section of East Ellsworth's compact business district.

A section of East Ellsworth’s compact business district.

I DON’T KNOW QUITE HOW to describe East Ellsworth. It’s not a separate town of its own, as far as I can determine, but the eastern side of Ellsworth, Wisconsin.

Love the original bar name and signage.

Love the original bar name and signage.

Jaspers Eastender Bar & Grill.

Jasper’s Eastender Bar & Grill.

East Ellsworth is heavy on the drinking establishments with at least four bars within a stone’s throw of each other. My husband and I didn’t venture inside any of them on the October weekday afternoon we visited this community. But plenty of vehicles lined the streets, causing us to wonder where all those folks might be. Inside the bars?

Wisconsinites love their Packers as evidenced by this sign on the corner Packers bar, painted green and gold.

Wisconsinites love their Packers as evidenced by this sign on a corner bar, painted green and gold.

Packers' colors prevail even on the exterior of this corner bar.

Packers’ colors prevail even on the exterior of this corner bar.

Not that that’s good or bad. I’m just saying that as outsiders viewing East Ellsworth for the first time, we got the sense that this could be a pretty wild place on a weekend evening or during a Sunday afternoon Packers game.

Another shot of the East Ellsworth business district.

Another shot of the East Ellsworth business district.

Words like rugged and hardscrabble pop into my thoughts.

Businesses besides bars exist in East Ellsworth.

Businesses besides bars exist in East Ellsworth.

How's this for an exterior bar attraction.

How’s this for an exterior bar attraction.

This sign in a storefront window grabbed my attention. So small townish...

This sign in a storefront window grabbed my attention. So small townish…

We observed a business district that appeared rough around the edges. Grass wedged between spaces in the cracked and uneven sidewalk. Orange traffic barrels leaning. Pavement that looked more jigsaw puzzle than street. Aged buildings, some in need of paint touch-ups. The whole area appeared tired and worn.

I should clarify that this assessment should not be taken as harshly critical, simply as an honest reaction. First impressions can be powerful.

The Big Cheezy seems a fitting name for a business in cheese-producing Wisconsin.

The Big Cheezy seems a fitting name for a business in cheese-producing Wisconsin.

Even though my eyes noted the roughness, my spirit appreciates East Ellsworth. This place possesses small town Americana character. Strength of individuality, not found in cookie cutter chain businesses, exists here. I will take an East Ellsworth any day over a strip mall along a four-lane in Most Anywhere, USA.

What's not to love about this business sign?

Simple signage like this possesses a certain charm.

How about you?

FYI: Click here to read my previous post about Ellsworth Cooperative Creamery and its famous cheese curds.

© Copyright 2014 Audrey Kletscher Helbling

 

It’s true: Ellsworth cheese curds really are the best November 17, 2014

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Western Wisconsin based Ellsworth Cooperative Creamery.

Western Wisconsin based Ellsworth Cooperative Creamery.

BASED ON THE RECOMMENDATION of a dear friend, whose sons have worked in a Faribault area based festival concession stand that serves cheese curds, I tried cheese curds from Ellsworth Cooperative Creamery. Deb is right. This Wisconsin co-op’s cheese curds are the best I’ve ever eaten.

These cheese curds sell fast.

These cheese curds sell fast.

Now I’m no cheese expert. But these curds are less salty than most, making them a win-win for my taste buds.

Apparently lots of others agree. The creamery’s retail store proved one busy place when my husband and I stopped on an early October weekday afternoon while vacationing in western Wisconsin.

Customers can watch employees bagging cheese curds.

Customers can watch employees bagging cheese curds.

Through a window, I watched employees package cheese curds before selecting two small bags of regular and cajun curds and two other Wisconsin cheeses to bring back across the border to Minnesota. Family dairy farms in Minnesota and Wisconsin supply the creamery with its milk.

Trucks line up to deliver milk to the creamery.

Trucks line up to deliver milk to the creamery.

Much to my grew-up-on-a-dairy-farm delight, I spotted bulk milk trucks lined up outside the plant.

The sign makes it official.

The sign makes it official.

Whatever this co-op’s recipe, their cheese curds have become a national success, titling Ellsworth as “The Cheese Curd Capital of Wisconsin.”

Someone really ought to tell that to the local who gave us directions to the creamery. He seemed less than enthused when we asked about the creamery and other attractions in town. “It’s Ellsworth,” he sighed. I wondered in that moment why he hadn’t moved elsewhere given his clear discontent with his hometown.

No thanks to this unwelcome welcome, we found two additional places of interest—east Ellsworth and the stunning Pierce County courthouse—after stopping at the creamery for those famous cheese curds.

You can sample selected varieties of cheese curds at the retail store before purchasing.

You can sample selected varieties of cheese curds at the retail store before purchasing.

Now I realize most of you likely are not going to drive to Ellsworth. So you can either search your local grocery store dairy department for these tasty curds. Or you can shop online by clicking here.

You can buy butter at the retail store, too, although I don't believe it's actually made in Ellsworth.

You can buy butter at the retail store, too, although I don’t believe it’s actually made in Ellsworth.

I wasn’t paid to write this. I didn’t get free cheese curds. I simply love Ellsworth Cooperative Creamery cheese curds. Plus, I possess a deep affection for cows and dairy farmers and dairy products. I am, after all, a dairy farmer’s daughter who worked side by side with her father in the barn.

© Copyright 2014 Audrey Kletscher Helbling

 

A letter to my daughter on her birthday November 16, 2014

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Miranda, celebrating her birthday today.

Miranda, celebrating her birthday today. Minnesota Prairie Roots file photo September 2014.

Dearest Miranda,

I never imagined, before I had children—before you or your sister or your brother were born—how deeply I could love a child.

But the day you were born, my heart opened wider, my love deepened to depths unimaginable. There was room in my heart for you and your sister and then, six years later, your brother.

Some day, when you become a mom, you will understand the fierceness with which a mother loves—how she hurts and cries and rejoices and desires nothing more than the best for her children.

I think of you every single day. Some days my heart aches at your absence. And I wish I could wrap my arms around you and hug you and feel the softness of your beautiful curls.

You are a beautiful, strong, caring and compassionate young woman with a mind of her own. Remember how, as a preschooler, you shut yourself in the toy room and played alone for hours? When I’d check on you, you’d ask me to leave. And even though I did, it wasn’t easy to walk away, to feel like you didn’t need me.

But I’d like to think we always need each other, that our love for one another runs deep through our veins, that no matter the distance between us, we remain connected.

I consider how strong you’ve been. At age four you clutched your Big Bird, took a nurse’s hand and walked toward the operating room while I dissolved into tears in your father’s arms. You never cried.

And years later, when you had to wear a back brace 23/7 for a year, you didn’t complain. I cried. But you soldiered on and did what you had to do.

Miranda in Valles Calchaquies, near the town of Cafayate in the Salta province.

Miranda in Valles Calchaquies, near the town of Cafayate in the Salta province of Argentina. File photo 2013.

You’ve always seemed fearless to me, ready for any new adventure. You flew solo to Argentina to study abroad and then back twice thereafter, fighting off a mugger once. I don’t like to think about that attack even now because the thought of anyone ever remotely coming close to harming you scares me. I love you so much and want you always to be safe.

You give of yourself with selfless compassion from a faith-filled heart. Not once, but twice, you helped with clean-up after Hurricane Katrina. Even in your life’s chosen profession as a Spanish medical interpreter, you continue to give.

I am proud of you. Your name means “admirable.” That seems fitting for you, my precious daughter.

I love you now and forever. Happy birthday!

With love,
Mom

 

It’s a toilet, not a trash can November 14, 2014

THIS AD APPEARED in the November 6 issue of The Gaylord Hub:

 

City of Gaylord

 

Now, will someone please tell me how you manage to flush a diaper, rag or mophead down the toilet?

Apparently it’s possible.

You best listen up, Gaylord, Minnesota, residents. There’s no point in purposely flushing tax dollars down the toilet.

Gaylord officials are not alone in their concern about what goes down the toilet. Just google “don’t flush down the toilet” and you’ll discover many other communities and agencies, like Portland, Oregon, the Massachusetts Water Resources Authority, and the Portland (Maine) Water District Office, educating the public about flushing.

“Save your pipes: Don’t flush baby wipes!”, the creative campaign of the Maine agency, specifically targets baby wipes as a prime pipe plugging problem. The website mixes humor–be sure to watch the game show “What the FLUSH?!?”–with facts to deliver the message on what to flush and what not. You can even take a pledge to save your pipes.

Bottom line: You can flush human waste and toilet paper down the toilet. That’s it. Pretty simple to remember, huh?

 

 

 

In which I meet a Wisconsin blacksmith November 13, 2014

DARKNESS AND RED-HOT HEAT and banging of metal against metal…

T-C Latane, 412 Second Street in Pepin, Wisconsin.

T-C Latane, 412 Second Street in Pepin, Wisconsin.

Memories of accompanying my farmer father to the blacksmith shop in my hometown of Vesta flash through my mind as I step into the shop of Tom Latané in Pepin, Wisconsin.

Blacksmith Tom Latane talks about his craft  in the front part of his shop. Behind him are examples of his work.

Blacksmith Tom Latane talks about his craft in the front part of the shop he shares with his wife, Catherine. Behind him are examples of his work. Several artisans sells their wares here.

My husband and I have stopped here on a mid-week October afternoon during a brief get-away. By chance, we have found this life-long blacksmith in his shop where anvils and vises, buckets and axe and tools of the trade crowd the brick-floored space.

Tom splits wood in the area where he blacksmiths.

Tom splits wood in the area where he blacksmiths.

While Tom rapid-splits wood for a forge fire, I scan this grimy room with a good luck horseshoe clamped on brick above a neatly lined shelf of corralled chisels.

Hardware crafted by Tom.

Hardware crafted by Tom.

Tom also works with wood, sometimes combining wood and metal in pieces.

Tom also works with wood, sometimes combining wood and metal in pieces.

Tom created this candleholder.

Tom created this candleholding masterpiece.

Standing here in this time, in this place, with a man practicing the aged craft of blacksmithing seems almost surreal. But Tom has been doing this all his adult life, relocating from Maryland to open his Pepin shop in 1983 with his wife, Catherine, a tinsmith.

Two of Catherine's cookie cutters.

Two of Catherine’s cookie cutters.

She’s a native of Minnesota, just across the river, and an artist, too, who crafts tin cookie cutters by hand. Catherine is known for her commemorative Laura Ingalls Wilder cookie cutters in a community that each year celebrates its most famous native daughter.

An anvil in Tom's shop.

An anvil in Tom’s shop.

Surely blacksmith shops existed in this area during the late 1860s when Charles and Caroline Ingalls lived with their family in a cabin in the Big Woods near Pepin.

Tom looks the part of a craftsman.

Tom looks the part of a craftsman.

History holds this town. And Tom looks every bit the part of a long ago craftsman, untamed white beard and longish hair and period cap and suspenders giving him the appearance of a historic reenactor. But he is authentic, hand-forging locks, hardware, tools and candle fixtures.

Symbols of the trade for blacksmithing and tin cutting.

Symbols of the trade for blacksmithing and tin cutting.

I almost expect Charles Ingalls to walk in the door.

A sign at the shop.

A sign at the shop.

FYI: For more information about T. & C. Latané, as this couple calls their business, click here. The shop at 412 Second Street in Pepin is open from noon – 6 p.m. Fridays and Saturdays, May – December or by chance.

© Copyright 2014 Audrey Kletscher Helbling

 

A peek at Pepin, Wisconsin November 12, 2014

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Closed on an early October weekday afternoon...

Closed on an early October weekday afternoon…

A MONTH AGO, on a weekday afternoon, Pepin, Wisconsin, already appeared battened up for the long winter.

The scene outside of an eatery.

The scene outside of an eatery.

Lovely business signage.

Lovely business signage.

A banner advertised a forthcoming film festival.

A banner advertised a forthcoming film festival.

Lawn chairs stacked. Doors locked. Streets mostly vacant.

Pepin's grocery store.

Pepin’s grocery store.

A general sense of abandonment prevailed in the downtown area along Lake Pepin, although the blacksmith shop happened to be open (watch for a story on that) as was the next door grocery.

Street signage indicates lots of places to stop in Pepin.

Street signage indicates lots of places to stop in Pepin.

I expect had it been a summer weekend, more businesses would have been open and the town bustling.

Across the railroad tracks lies Lake Pepin.

Across the railroad tracks lies Lake Pepin.

But, like many lake communities, life slows when the temperature drops and autumn edges toward winter.

Unlike the museum, which closes in October, A Summer Place Bed and Breakfast

Signage advertises A Summer Place Inn.

In this, the birthplace of author Laura Ingalls Wilder, even her museum has closed for the season.

This is reality in the north land, in a river town that relies significantly on warm weather tourism.

#

AND NOW FOR TWO PLACES on the edge of Pepin that were open:

The Country Stop.

The Country Stop of Pepin Country Store.

Villa Bellezza winery.

Villa Bellezza winery.

Beautiful potted flowers outside the winery.

Beautiful potted flowers and plants outside the winery.

© Copyright 2014 Audrey Kletscher Helbling

 

In honor of our veterans November 11, 2014

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“A CELEBRATION TO HONOR America’s veterans for their patriotism, love of country, and willingness to serve and sacrifice for the common good.”

That, according to the U.S. Department of Veterans Affairs, is the purpose of Veterans Day.

Veterans participate in the program.

Veterans participated in a special program dedicating a private veterans’ memorial in rural Rice County. Minnesota Prairie Roots file photo.

Today, pause to remember and/or thank a veteran for upholding those values. Perhaps it is your spouse who is deserving of your gratitude or your neighbor or co-worker, brother or sister…

My father, Elvern Kletscher, on the left with two of his soldier buddies in Korea.

My father, Elvern Kletscher, on the left with two of his soldier buddies in Korea.

We all know veterans. My father fought as a front-line infantryman in the Korean War. My brother-in-law, Neil, just returned from deployment to Afghanistan. Many more family members have served, too.

It is easy to take our freedom for granted when living in the United States of America. Freedom. To speak, write, come and go…

Last week I read the obituary of U.S. Army veteran and Faribault resident Paul Gray, 84, who served in Korea. I was surprised to read that Gray had been held as a Prisoner of War for 33 months. I’d never before considered the capture of Americans during that conflict. Gray’s POW experience, the obit stated, “was a tremendous influence in providing the inner strength he carried with him throughout his life.”

I can only image the strength it would take to endure nearly three years in captivity.

My dad carried home a July 31, 1953, memorial service bulletin from Sucham-dong, Korea. In the right column is listed the name of his fallen buddy, Raymond W. Scheibe.

My dad carried home a July 31, 1953, memorial service bulletin from Sucham-dong, Korea. In the right column is listed the name of his fallen buddy, Raymond W. Scheibe, and others who died in service to their country. Minnesota Prairie Roots file photo.

Then I wondered how many other Americans were taken prisoner. According to the National Park Service website, more than 7,100 Americans were captured and held during the Korean War. Of those, more than 2,700 were known to have died.

An article on the subject states in part:

Life as a POW meant many forced marches in subfreezing weather, solitary confinement, brutal punishments and attempts at political “re-education.” Here prisoners received their first systematic dose of indoctrination techniques by their captors. This was a relatively new phenomena and resulted in the Code of Conduct that now guides all American servicemen in regards to their capture.

An additional 8,000 plus American soldiers were reported as missing in action in Korea. That’s 8,000 too many.

More tributes on the exterior of the Happy Hour Bar.

Tributes to veterans are posted throughout Montgomery, Minnesota, including these on the exterior of the Happy Hour Bar. Minnesota Prairie Roots file photo.

Thank a veteran today and remember their families, who also have sacrificed for freedom.

FYI: Click here to read about Montgomery, Minnesota’s way of honoring veterans.

Click here to read how Minnesota teen Heather Weller honors veterans.

© Copyright 2014 Audrey Kletscher Helbling

 

Abandoned November 10, 2014

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DO YOU EVER WONDER, as I do, about the history of a place?

Look at this old farm site in the area of Ellsworth in western Wisconsin:

 

Rural, old farmstead

 

Imagine the farmer who settled here, proud to own a piece of land. Consider how he labored to build a barn and a house and then erected a windmill.

The windmill once stood proud, fins catching the wind, providing energy to pump water from the well. An old pump remains dwarfed in the presence of the now bladeless windmill.

The barn, with numerous additions, seemingly defies age in her strong, straight rooflines. But her windows are boarded, her roof rusted.

Mismatch of fence panels askew presents a certain disconnected visual chaos.

Was it illness or lack of money or a non-caring attitude or none of the above that caused this farm site to fall into disrepair and apparent abandonment?

What happened to the house? Who drove the vintage car? Where are the horses? So many questions and no answers.

The place is for sale, or maybe it’s just the car and/or manure spreader.

What is the story of this farm? Every place, every person, writes a story.

© Copyright 2014 Audrey Kletscher Helbling

 

Hey, Minnesota and Wisconsin, are you ready? November 9, 2014

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FIRST SIGNIFICANT SNOWSTORM of the season…

As I snapped this photo from my living room window, this pick-up truck slid on the snowy street.

I could be looking out my living room window tomorrow at a scene like this from February 2014 as the first snowfall of the season moves into my area of southeastern Minnesota.

I keep hoping the forecasters are wrong in their prediction for a “potent storm system” developing in Minnesota this evening and continuing into Monday/Tuesday. But it appears they are not based on the latest updates from the National Weather Service.

Snow falling at a rate of one to two inches an hour is predicted in this system which will stretch from the western border of Minnesota into Wisconsin.

Travel will be impacted. You think?

Total accumulations of up to a foot of heavy, wet snow are expected. My county of Rice is on the borderline of 4 – 8 or 8 – 12 inches. It appears places to the north, like the Twin Cities an hour away, will get the most.

My husband blowing out our driveway.

My husband blowing out our driveway. Minnesota Prairie Roots file photo May 2013.

Snow shovels are in place. Gas can has been filled. Snowblower is at the ready.

You can almost sense the anticipation. A major Big Box retailer was a zoo yesterday and looked equally as busy today. And, let me tell you, the grocery store was not the place to shop this morning after church.

It’s as if everyone is stocking up, preparing to hunker down, realizing that tomorrow’s efforts will be focused on snow removal and staying off the roads.

Be safe everyone.

Snow flies as Randy works the snowblower down the driveway. Fortunately we are not without power, although the lights flickered numerous times Thursday evening.

Clearing our driveway. Minnesota Prairie Roots file photo February 2014.

IF YOU LIVE in Minnesota or Wisconsin, how are you prepping for Monday’s mega storm? Are you ready?

© Copyright 2014 Audrey Kletscher Helbling

 

Color confusion November 7, 2014

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Owatonna stoplight sign

DOWNTOWN OWATONNA, MINNESOTA:

The word reads “GREEN.”

But the visual is blue…

Copyright 2014 Audrey Kletscher Helbling